4 pieces of white bread (fresh from the store or homemade)
2 tbsp of finely chopped red onion
6 slices of prosciutto
60g of Gouda Cheese
2 tbsp milk
salt and pepper
a knob of butter
For a while, I've been thinking I need something to write about. Everyone seems to be writing about almost every single topic... so, I thought it was MY turn. I needed to let my inner writer out and talk about all the experiences I've been through since I got here. I have always thought that the best way to learn about a country's culture is by it's food, so, as a new comer, I have been trying to understand Torontonians' language and what they are trying to say, what I am discovering is ......